The Hermit - Calamari Jerky

Our Story

At The Hermit, we're embarking on a journey that combines adventure, sustainability, and a passion for clean, delicious food. Our story begins with a love for exploration—both of the world and of ourselves. Inspired by the mystique of the Tarot and the allure of squid jerky discovered in the night markets of Asia, we set out to bring this unique snack to American adventurers.

The Inspiration Behind The Hermit

It all started when our founder, Steven, spent years traveling through East and Southeast Asia. There, he fell in love with the local dried squid preparations, which sparked an idea to create a similar product back home. After experimenting with various recipes in his Bangkok kitchen, Steven teamed up with a food science team that had worked with 3-Michelin-star restaurants to refine his creation. The result was a calamari jerky that not only tastes amazing but also aligns with a low-carb, dairy-free, and grain-free diet that Steven found essential for his health.

• Sustainability

  We're committed to using sustainable practices, from sourcing our squid to ensuring our production process is environmentally friendly.

• Clean Ingredients

  We believe in keeping it real—no artificial preservatives, MSG, or sorbitol. Just pure, natural goodness.

• Nutrition

  Our jerky is packed with 31g of protein, 12g of collagen, 488mg of omega3, and zero sugar per serving, making it a snack that's both healthy and satisfying.

Website: https://thehermit.com/